KitchenCost

KitchenCost is a recipe costing and menu pricing app built for chefs, bakers, caterers, and small food businesses. It helps users calculate total recipe costs, cost per serving, and selling prices using real ingredient data, replacing manual spreadsheets with a faster, more structured workflow.

Key Features

Recipe Cost Calculation: Add ingredients, quantities, and prices to automatically calculate total cost and per-serving cost.

Target-Based Pricing: Set desired margins or food cost percentages to get suggested selling prices.

Sub-Recipe Management: Create reusable components like sauces or doughs and apply them across multiple recipes.

Ingredient-Level Breakdown: View detailed cost distribution for each ingredient within a recipe.

Offline-First Workflow: Use the app without an account and store data locally, with optional syncing.

Simple Data Management: Maintain and update ingredient pricing easily without complex systems.

Use Cases

Menu Pricing: Set accurate selling prices for dishes based on real costs.

Bakery Operations: Calculate costs for baked goods and manage ingredient pricing.

Catering Planning: Estimate food costs for events and bulk orders.

Small Food Businesses: Replace spreadsheets with a streamlined costing tool.

Recipe Standardization: Maintain consistent pricing across dishes and prep items.